East Africa

--- Learn all the key regional dishes across Africa with Africa on a Plate, weekdays at 2pm on SBS Food or stream it on . ---Who would…

These connections are perhaps what makes the story of African curries so compelling. European colonialism introduced new ethnic groups to the continent (who were often…

Authentic: The Andalousse Moroccan Restaurant in Cape Town serves a variety of dishes, such as chickpea and couscous (left) and falafel (right), which is chickpea…

How do we meet each other?  As has been said over decades now, we are not owners of pubs, hotels, cultural centres. For example, if…

Breadcrumb Trail LinksLifeEating & DrinkingCultureBooks‘I want people to see it as an introduction to African cuisines, plural,’ says the Franco-Ivorian recipe developer and author Get…

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This is a list of the best African restaurants in Nairobi. The list focuses on renowned restaurants that serve authentic African food and provide an…

Noorbanu Nimji was a culinary force who taught fans around the world about the Indian and East African food of her Ismaili Muslim heritage. Illustration:…

Warm savory spices, lots of colorful fresh veggies, and tender, slow-cooked meats is the kind of food Nadia Nijimbere and her husband, Mamba Hamissi, grew…

Thursday, October 7th, 2021 00:00 | By Phoebe Matesha displays some foods prepared at her restaurant in Cologne, Germany. Photo/PD/COURTESY For Kenyans an d Africans…