Africa is a vast continent with rich cultural diversity. As such it has a rich and diverse cuisine. With almost 5,000 ethnic groups, each with…
DziDziJanuary 27, 2024
Benson Mwangi, owner/founder of La Fusion Cafe in St. Paul, on April 30, 2019. (Nancy Ngo / Pioneer Press) Situated on the first floor of…
DziDziJanuary 26, 2024
For the perfect dairy-free butter, look no further than this homemade vegan butter recipe. You can spread it, sauté with it, bake with it, use…
DziDziJanuary 26, 2024
RALEIGH, N.C. - The Swahili Grill is bringing a taste of East Africa to the Triangle with it's blend of exotic spices from Kenya. The…
DziDziJanuary 25, 2024
Hawa Hassan clears something up right away in her first cookbook, "In Bibi's Kitchen."The book is "not about what is new and next," she writes in the…
DziDziJanuary 24, 2024
I’m a huge fan of Guyanese Style Chow Mein and while this is not such a recipe, you will see some similarities in this version.…
DziDziJanuary 24, 2024
Traditionally, African cuisine was made using a combination of locally available fruits, vegetables, cereal grains, milk and meat products, and did not usually include foods…
DziDziJanuary 23, 2024
Africa is a beautiful continent with lots of varieties. The land has a wide variety of tourists’ attractions in most places of the many countries…
DziDziJanuary 22, 2024
